TIME FOR (R)ICE CREAM!!

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I bought this non dairy vegan ice cream for a few reasons…

– It was made of rice milk which I’ve never tried before (I usually do coconut or cashew)
– The flavor is a goddamn gluten free Mudd Pie (which sounded totally incredible?!)
– The packaging was a PINK PINT!!!!

Chocolate fudge chunks, almonds and gluten free chocolate cookies. Sounds pretty good, no?

The only thing I don’t like about it is that they use dehydrated cane juice as a sweetener… I’m not a huge fan of that and prefer coconut sugar or maple syrup as it is a more natural and blood sugar level-friendly sugar alternative. But once again – balance is so important and to have a scoop (or two) of this occationally won’t kill ya!!

Apparently gives you good karma too ;-)

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